Les Hauts du Luc Rosé

Cinsaut is an underrated grape variety from Southern France because its proclivity for high yields. However, when yields are restricted, it can make fruit forward aromatic wines best suited for blends and/or fresh, perfumed and fruity rosé wines.

Grenache is widely planted throughout the world but some of the best expressions come from the southern Rhone, and in Spain’s Priorat. Grenache has small berries with thick grape skins resulting in dark, tannic wine in its youth combined with an almost ripe sweetness and elevated alcohol. Often part of a blend, Grenache offers a lot of fruit, spice, with floral and herbal notes.

Mourvedre is widely grown in Spain, and in France, where it makes up at least 50% of Bandol, and is typically one of the main blended varietals in Chateauneuf du Pape. It is high quality and strives in hot temperatures. The grapes are dark, and tannic with ample alcohol and intense aromas, particularly of blackberries. It is valued for its heady, structured contribution to blends.

Rolle, also known as Vermentino, is a white grape variety grown in southern France and Italy. It produces light to medium-bodied wines with bright acidity and flavors of citrus, pear, and floral notes. Rolle is known for its fresh, aromatic character and is often used in blends or as a single varietal.

Syrah is widely planted throughout the world, but that was not so until the late twentieth century when Syrah was principally grown in the Rhone Valley and, as Shiraz, in Australia. Stylistically, the Palate Character of Syrah can vary depending on ripeness from a rich Round & Fleshy, Tone & Backbone, to a Powerful & Extracted. The flavors and aromas can also vary with a dark, sometimes sweet, fruit character, varying amount of spice, floral, and earth, and smoke, and meaty aromas and flavors.