Mount Richmond Estate Sauvignon Blanc
Marlborough, New Zealand
Frenzy Sauvignon Blanc is made in Blenheim, and is made by Paua wines, a cooperative of several Marlborough grape growers in New Zealand. Paua is named after the local name given to a species of Abalone that flourishes along the temperate coast of New Zealand, much like Sauvignon Blanc!
These herbaceous, zingy Sauvignon wines of New Zealand are the result of the cool climate of this part of the Southern Hemisphere and the steady hand of winemaker Rebecca “Bec” Wiffen.
Ms Wiffen has strong family ties to the Marlborough region of New Zealand, which has shaped her traditional focus, hand picking grapes and using small batch fermentation to create complex wines with a sense of place.