This is a predominantly Balance & Finesse wine, but it shares structural nuances of Rich & Full as described in the tasting note below.
Tasting Notes
The Melville 2020 Estate Chardonnay is medium to full bodied with beautiful, mouth watering acidity punctuated by orange peel, ripe pear, tropical fruit, and touches of flint and fresh biscuit.
Body is the impression of a wines weight, density, or its ‘mouth-feel’. Some wines feel weighty, or full bodied, while others feel light bodied. Wine runs the gamut from light to full, with most falling somewhere in between.
ACIDITY
Low
Moderate
Balanced
Crisp
High
Acidity is a foundational component in wine. In fact, low acidity, or ‘flabby’ wine (as the term suggests) is a negative. You can sense acidity mainly on the sides of your tongue. Acidity generally ranges from balanced to high. Crisp acidity adds freshness, making your mouth water. Acidity is a necessary element and helps to balance other components.
SWEETNESS
Dry
Off Dry
Medium Dry
Medium Sweet
Very Sweet
Most wines are characterized as dry to off-dry, but there are some grape varietals, like Riesling, that run the gamut from dry to sweet. The tip of the tongue mainly detects sweetness, which is why it is often the primary characteristic detected. Sweetness is derived from residual sugar that did not ferment into alcohol.
ALCOHOL
13.4%
Alcohol is the by-product of fermentation. Differing grape varieties have differing potential alcohol levels, but regardless warmer areas result in riper grapes resulting in higher alcohol. Alcohol level is an objective number, but its affect on its palate impression is largely determined with how well integrated and balanced it is with other components.
It deftly balances an extroverted personality with nuance and complexity.
GRAPE VARIETAL(S)
Chardonnay
100%Shar-do-NAY
Chardonnay may be the most versatile white wine grape, often seen as a blank canvas. It displays various flavors and aromas depending on where it is grown and more specifically, how it is made. It can range in Palate Character from Bright & Crisp to Rich & Full depending on the climate. It is also particularly malleable and highly affected by winemaking choices like as malolactic fermentation, lees stirring, barrel fermentation and ageing practices.
Melville is a family-run winery that moved from Sonoma to the Santa Ynez valley in 1996 with the goal of making cool-climate pinot noir, chardonnay, and syrah. They were an early believer in the area’s promise, seeing the opportunity in this special terroir.
The estate consists of 120 acres of vineyards in the western Santa Rita Hills, ten miles from the ocean. The vineyards benefit from morning and afternoon fog, afternoon breezes, and cool evenings that prolong the growing season and intensity of flavor in the grapes.
The low-yielding and high-density vines are vinified in small lots to retain their site-specific character before blending. The wines display great fruit intensity and structure, achieving balance with wonderful energy and persistence.
Orange Peel
Tropical Fruit
Biscuit
Organic
